Top 10 Seafood Recipes for Father’s Day: Elevate Your Menu with Southstream Seafoods

Discover how Southstream Seafoods can elevate your dining experience with our top 10 seafood recipes for Father’s Day. By incorporating our premium fish products, including Cod, Pollock, and Haddock, into your dishes, you’re choosing high-quality, sustainable seafood that brings variety and excitement to your menu. Enhance your menu this Father’s Day and beyond with the exceptional flavor and quality of Southstream Seafoods.

1. White Fish Tacos

Offer a customizable dining experience with buffet-style White Fish Tacos. Accompanied by pico de gallo, diced avocado, and other fixings, this dish allows for personalized touches, making it a crowd-pleaser.

Source: Dish on FishGet the recipe here.

2. Beer-Battered Wild Alaska Pollock and Chips

Bring a staple pub dish to your menu with this Wild Alaska Pollock recipe. This beer-battered classic offers an authentic, feel-good meal, perfect for a Father’s Day special.

Source: Dish on FishGet the recipe here.

3. Mediterranean Lemon-Garlic Haddock With Artichoke Hearts

This Mediterranean-style dish features haddock in a garlic-lemon sauce with artichoke hearts, tomatoes, and olives. It’s a refreshing option that adds sophistication to any menu.

Source: The Mediterranean DishGet the recipe here.

4. Crispy Parmesan Air Fryer Cod

This Crispy Parmesan Air Fryer Cod provides a healthy option. Using wild Alaska Pollock, this dish is cooked en papillote with a zesty chimichurri sauce, offering a fresh, herby, and tangy flavor profile.

Source: The Recipe CriticGet the recipe here.

5. Instant Pot Cod Tikka Masala

Experience a fusion of flavors with Cod Tikka Masala. This dish can be served over basmati rice, with warm naan bread, or alongside your favorite vegetables, making it a versatile addition to your menu.

Source: Dish on FishGet the recipe here.

6. New England Baked Haddock

Simple yet delicious, New England Baked Haddock requires minimal ingredients: fish, butter, bread crumbs, salt, and pepper. This dish is ideal for an easy yet impressive meal.

Source: Bowl of DeliciousGet the recipe here.

7. Wild Alaska Pollock en Papillote with Chimichurri Sauce

Cooking Pollock en papillote locks in flavors and moisture, while the vibrant chimichurri sauce adds a herby, spicy kick. This dish is sure to leave a mark and is perfect for sophisticated dining.

Source: Dish on FishGet the recipe here.

8. Lemon, Garlic and Herb Baked Cod 

Fresh and flavorful Lemon, Garlic, and Herb-Baked Cod is ready in just 20 minutes. It’s an excellent menu item for a refined and quick meal, which makes it ideal for busy settings.

Source: Baker by NatureGet the recipe here.

9. Wild Alaska Pollock Reuben

Reimagine the classic Reuben sandwich with Wild Alaska Pollock. This unique twist on a beloved favorite offers a distinctive and tasty option that’s sure to stand out.

Source: Alaska SeafoodGet the recipe here.

10. Beer Battered Haddock Bites

Perfect as an appetizer, main dish, or sharing plate, this Beer Battered Haddock Bites is delicious. Serve with fries and mustard tartar sauce for a combination that will leave your guests wanting more.

Source: More Than You Can ChewGet the recipe here.

Choose Southstream Seafoods

To complete these delicious recipes with high-quality fish, explore our range of Southstream Seafoods’ products on our website. Ensure a memorable dining experience for your guests by choosing our premium, sustainable seafood. Contact us today at sales@southstream.com.

For more recipe ideas and culinary inspiration, visit Dish on Fish.

Make a Splash with us!

Sign up NOW and become a Southstream insider so you never miss our free seasonal informations on fish forecasts, limited-time offerings, weekly product offerings and more.

Corporate headquarters

100 Jefferson Blvd Unit 305 Warwick, RI 02888

800.600.2300
401.737.2300

FAX

401.737.2350

TESTIMONIALS

CHECK WHAT OUR CUSTOMERS AND SUPPLIERS SAY ABOUT US

Similar Posts